Cinnamon rolls in an air fryer

Cinnamon rolls in an air fryer Complete Recipe (10 MINUTES)

Creating Delectable Cinnamon Rolls in an Air Fryer

(*Cinnamon rolls in an air fryer) Indulging in the delectable delight of cinnamon rolls made in an air fryer is both delightful and convenient. Over recent years, air fryers have surged in popularity for their remarkable ability to swiftly and uniformly cook an array of dishes, including the ever-beloved cinnamon rolls. In this comprehensive guide,

we’ll walk you through the entire process of crafting mouthwatering cinnamon rolls in your air fryer, from assembling the ingredients to savoring them while they’re warm and gooey. Let’s dive right in!


Before embarking on this culinary journey, let’s gather all the ingredients you’ll require for your air fryer cinnamon rolls:

1 can of refrigerated cinnamon roll dough Cooking spray

Remarkably, this recipe is delightfully straightforward, with refrigerated cinnamon roll dough readily available at most grocery stores. While it’s entirely feasible to create your cinnamon roll dough from scratch, for the sake of convenience, we’ll employ pre-made dough in this guide.


To successfully craft cinnamon rolls in an air fryer, ensure you have the following equipment at your disposal:

An air fryer Tongs or a fork for maneuvering the cinnamon rolls

Now that you’ve assembled your ingredients and equipment, let’s progress to the step-by-step instructions for preparing cinnamon rolls in an air fryer.


Preheat the Air Fryer: Kickstart the process by preheating your air fryer, a crucial step to guarantee even cooking. Most air fryers boast a preheat function or setting. In case yours lacks this feature, simply set it to the desired cooking temperature and let it run for a few minutes to attain the desired heat. For cinnamon rolls, preheat your air fryer to 350°F (175°C).

Prepare the Cinnamon Roll Dough: While the air fryer is reaching the optimal temperature, unseal the can of refrigerated cinnamon roll dough, often accompanied by a pre-made icing container. Carefully unfurl the individual cinnamon rolls and set them aside.

Grease the Air Fryer Basket: Prevent the cinnamon rolls from sticking to the air fryer basket by lightly applying cooking spray. This step is pivotal for ensuring your cinnamon rolls emerge in flawless form.

Arrange the Cinnamon Rolls: Place the individual cinnamon roll dough pieces into the greased air fryer basket, leaving sufficient space between them to prevent them from touching during cooking. As they bake, the cinnamon rolls will expand.

Cook the Cinnamon Rolls: Once your air fryer is preheated, it’s time to embark on the cooking phase. Set the temperature to 350°F (175°C) and the timer to 8-10 minutes. Be aware that cooking times may slightly vary based on your specific air fryer model, so it’s prudent to keep a watchful eye during the final few minutes.

Prepare the Icing: While the cinnamon rolls are sizzling away, you can prepare the icing. Most packages of refrigerated cinnamon roll dough include icing, typically requiring a few seconds in the microwave to achieve a pourable consistency.

Check for Doneness: As the cooking time approaches its conclusion, scrutinize the cinnamon rolls for doneness. They should emerge beautifully golden brown on the outside and impeccably cooked on the inside. Utilize tongs or a fork to cautiously lift one of the rolls and inspect its center for any uncooked doughy patches. If necessary, extend the cooking time by an additional minute or two.

Drizzle with Icing: Upon completion of the cooking process, carefully extract the cinnamon rolls from the air fryer using tongs or a fork, bearing in mind that they’ll be piping hot! While they’re still warm, drizzle the prepared icing generously over each cinnamon roll. The residual heat from the rolls will facilitate the icing’s graceful melting and distribution.

Serve and Savor: Your mouthwatering air fryer cinnamon rolls are now primed for consumption! Serve them promptly while they retain their warmth and gooey allure to relish the finest taste and texture.

Additional Tips in Making Recipes of Cinnamon Rolls in an Air Fryer

If you fancy a softer texture for your cinnamon rolls, consider reducing the cooking time slightly and periodically checking for doneness.

To add an extra layer of flavor and texture, contemplate sprinkling chopped nuts or raisins atop the cinnamon rolls before they undergo their cooking metamorphosis.

In cases where you possess a larger air fryer and aspire to prepare a more substantial batch of cinnamon rolls, you can do so by executing the process in multiple rounds. Just ensure that you refrain from overcrowding the basket.

Cinnamon rolls in an air fryer
Cinnamon rolls in an air fryer

For an intriguing twist on traditional cinnamon rolls, experiment with diverse icing flavors or drizzle melted chocolate or caramel for a unique culinary adventure.

Ensuring Your Cinnamon Rolls Don’t Stick to the Air Fryer Basket

When it comes to preparing delicious cinnamon rolls in your air fryer, one common challenge is preventing them from sticking to the basket. We all want those perfectly baked, golden rolls without the hassle of scraping off bits stuck to the basket. In this article, we’ll explore some tips and tricks to ensure your cinnamon rolls come out flawlessly, without any sticking issues.

1. Lightly Grease the Air Fryer Basket

The simplest and most effective way to prevent cinnamon rolls from sticking to the air fryer basket is to apply a thin layer of cooking spray. This acts as a non-stick barrier between the dough and the basket’s surface. Here’s how to do it:

Step 1: Before placing the cinnamon rolls in the air fryer basket, open the basket and remove any excess moisture with a paper towel. Excess moisture can cause the rolls to stick.

Step 2: Hold the cooking spray about 6 inches away from the basket to ensure an even coating.

Step 3: Lightly spray the inside of the air fryer basket, focusing on the areas where you’ll be placing the cinnamon rolls.

Step 4: Place the cinnamon rolls in the greased basket, leaving enough space between each roll for proper air circulation.

By following these steps, you’ll significantly reduce the chances of your cinnamon rolls sticking to the air fryer basket, resulting in a much smoother baking process.

2. Use Parchment Paper or Silicone Liners (*Cinnamon rolls in an air fryer )

Another excellent way to prevent sticking is by using parchment paper or silicone liners. These liners not only provide a non-stick surface but also make cleanup a breeze. Here’s how to use them:

Step 1: Cut a piece of parchment paper or silicone liner to fit the size of your air fryer basket.

Step 2: Place the liner at the bottom of the basket, ensuring it lies flat.

Step 3: Gently press the liner against the basket’s sides to help it stay in place.

Step 4: Arrange the cinnamon rolls on top of the liner, ensuring they are evenly spaced.

Using parchment paper or silicone liners is a convenient method, especially if you want to avoid using cooking spray altogether. It also ensures that your cinnamon rolls maintain their shape during baking.

3. Preheat the Air Fryer  *(Cinnamon rolls in an air fryer )

Preheating your air fryer is a crucial step to prevent sticking and achieve evenly cooked cinnamon rolls. Here’s how to do it:

Step 1: Turn on your air fryer and set it to the desired temperature for your cinnamon rolls.

Step 2: Allow the air fryer to preheat for a few minutes, usually around 3-5 minutes, depending on your model.

Step 3: Once preheated, open the air fryer and place the cinnamon rolls in the basket.

Preheating not only ensures even cooking but also reduces the initial contact between the dough and the basket, minimizing the chances of sticking.

4. Monitor Cooking Time (*Cinnamon rolls in an air fryer )

It’s essential to keep a close eye on your cinnamon rolls while they’re in the air fryer. Overcooking can lead to sticking as the sugar in the rolls caramelizes and adheres to the basket. Follow the recommended cooking time in your recipe or air fryer manual and check the rolls a couple of minutes before the timer is up.

Can I Make My Own Dough? *(Cinnamon rolls in an air fryer )

While making your own cinnamon roll dough from scratch is certainly an option, using refrigerated dough is a convenient and time-saving choice for this recipe.

Equipment You’ll Need

Before you begin, ensure you have the following equipment on hand:

  • Air Fryer: This is the star of the show and will be responsible for baking your delicious cinnamon rolls.
  • Tongs or Fork: These utensils will come in handy for safely handling the rolls during cooking.

Preparing Your Air Fryer

Now, let’s prepare your air fryer for the cinnamon roll magic:

  1. Preheat Your Air Fryer: Set your air fryer to 350°F (175°C). Preheating ensures even cooking and a perfect result.
  2. Grease the Basket: Lightly grease the air fryer basket with cooking spray. This step is crucial to prevent sticking.

Cooking Your Cinnamon Rolls

With everything set up, it’s time to cook your cinnamon rolls:

  1. Cooking Time: Cooking time typically ranges from 8-10 minutes. However, this may vary depending on your air fryer model, so keep an eye on them.
  2. Checking for Doneness: Towards the end of the cooking time, check the rolls to ensure they are golden brown and cooked inside. Adjust the cooking time if needed.

Making the Icing

The icing is the crowning glory of your cinnamon rolls. Here’s how to prepare it:

  1. Icing: The icing usually comes with refrigerated dough and can be prepared by following the package instructions, which often involve microwaving it.

Customization Options

Want to add a personal touch to your cinnamon rolls? Try these ideas:

  • Toppings: Sprinkle chopped nuts or raisins on top before cooking for added flavor and texture.
  • Icing Variations: Experiment with different icing flavors to suit your taste.

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Bigger Batch in a Larger Air Fryer

If you have a larger air fryer, you can make more cinnamon rolls at once.

While you can make homemade cinnamon rolls from scratch and cook them in the air fryer, be prepared for a bit more time and effort. The result, though, is worth it!

Healthier Cinnamon Rolls

Air fryer cinnamon rolls are generally healthier compared to traditionally baked ones. They use less oil, making them a guilt-free indulgence.

Perfect for Any Occasion

Air fryer cinnamon rolls are incredibly versatile and can be enjoyed for various occasions. Whether it’s breakfast, brunch, dessert, or simply satisfying your sweet tooth, they’re always a hit.

Do I need to stick with store-bought cinnamon roll dough, or is it possible to craft my own dough masterpiece?

While crafting your cinnamon roll dough from scratch is entirely doable, opting for the convenience of refrigerated dough is a tempting choice.


Embarking on the endeavor of crafting cinnamon rolls in an air fryer provides a swift and convenient route to savoring this cherished pastry. With minimal ingredients and equipment requirements, you can relish warm, gooey cinnamon rolls in no time.

By diligently following the comprehensive instructions furnished in this guide and injecting your personal culinary flair, you’ll find yourself indulging in a scrumptious homemade delicacy perfect for breakfast, brunch, or dessert. So, without hesitation, preheat your air fryer and treat yourself to the delightful world of cinnamon rolls today!



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